Not far from Lyon and on the way to the sunny south. In the heart of the Beaujolais. Le Coq à Juliénas offers a traditional cuisine brought up to date. In summer the terrace is open, and there are two dining-rooms one opening onto the vines and the other on to the garden. The Coq à Juliénas leads the list of "Des bistrots de cuisiniers".
Sylvette and Bertrand Alizer, a hotel restaurant listed in the Logis de France welcome you as friends to discover the regional cuisine and its flavours. Comfortable air-conditionned rooms and a terrace.
New conference rooms, billiard table, and menus starting from 23 €.
Open every day except Monday.
Open for lunch Wednesday, Saturday, Sunday and public holidays.
Groups are accepted on reservation at all times.